Category : FRUITS POWDER
Mango powder, also known as "amchur" or "amchoor" powder, is made from dried and ground green unripe mangoes. It's a popular spice in South Asian cuisine, especially Indian cooking, where it's used to add a tangy and slightly sour flavor to dishes.
Mango powder is known for its citrusy and tart taste, which makes it a great seasoning for curries, chutneys, marinades, and pickles. It can also be sprinkled on snacks like roasted nuts or used to flavor beverages like lemonades and smoothies.
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Located in the centre of BHAVNAGAR, GUJARAT, HOPE NATURAL FOODS is a leader in the Vegetable, Fresh fruits Spices, Grains, & Dehydrated Powders, industry, serving as more than just a distributor. We started to revolutionise the sector, and our enthus...
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