Category : VEG(DRY) FLAKES
Radish flakes are produced by dehydrating slices or pieces of radish, which preserves their distinct peppery flavour and crunchy texture. They can be re-hydrated and used in salads, soups, stews, or as a garnish for added flavour and visual appeal. Radish flakes are a versatile ingredient that adds a crisp bite and a touch of spice to dishes.
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