Category : VEG(DRY) FLAKES
Sweet potato flakes are made by dehydrating cooked sweet potatoes and then grinding them into small, dry flakes. They retain the natural sweetness and nutritional benefits of fresh sweet potatoes. Sweet potato flakes can be re-hydrated and used in various recipes such as soups, casseroles, baked goods, or as a thickening agent in sauces and fillings. They offer a convenient way to incorporate the flavour and nutrients of sweet potatoes into dishes with minimal preparation time.
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